St. Martin's Day Celebration at Kamin Restaurant
Location: Kamin Restaurant
Time: 7.00 pm
Entrance fee: 75 €
You are invited to the Kamin Restaurant for a martin celebration.
You are invited to celebrate the harvest and the arrival of new wine! Kamin Restaurant prepared a special 5-course menu accompanied by fine wines from local winemakers. The evening will be enriched with live music to create a true martini atmosphere. Join them in enjoying flavours that celebrate nature's autumnal bounty!
MENU
Cold starter: Homemade duck ham, butternut squash, quail egg, goat's cheese and pomegranate
Soup: Pumpkin cream soup with orange, cayenne pepper and kefir
Warm starter: Homemade tarragon gnocchi with goose and porcini mushrooms
Main course: Pink duck breast with pumpkin cream, apple and nuts, wine sauce
Dessert: Chestnuts, kaki and grapes
Book: HERE
MENU PRICE: 55 €
WINE ACCOMPANIMENT: 20 €
Organised by Kamin Restaurant
